Cayenne Pepper Extract

£12.99

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Reducing inflammation
Treats colds and congestion
Protects the nervous system
Managing weight
Protecting the Immune system
Contains Vitamin A, C and E

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Description

Cayenne Peppers

Cayenne peppers, scientifically recognized as Capsicum annuum, are a part of the Solanaceae family, commonly known as the nightshade plant family, alongside tomatoes, eggplants, and potatoes.

These chili peppers possess a moderately hot and spicy flavor attributed to a compound named capsaicin.

Capsaicin, the active compound responsible for the distinctive spiciness in cayenne peppers, has shown potential health benefits in supplements.

Nevertheless, incorporating cayenne peppers into your diet may offer several potential health advantages.

Benefits: 

Helps with weight loss:

Capsaicin aids in boosting metabolism, reducing hunger, and increasing fat burning, potentially assisting in weight loss when combined with exercise and a balanced diet.

Boosts heart health:

Rich in polyphenols with antioxidant properties, cayenne pepper maintains heart, brain, and blood vessel health, potentially reducing the risk of cardiovascular diseases like heart attack, cancer, and stroke.

Manages blood pressure:

Cayenne pepper’s antioxidants and phytonutrients may support blood flow and vessel health, aiding in blood pressure regulation and reducing hypertension risk.

Eases arthritis pain:

Capsaicin in cayenne pepper may reduce joint pain by altering nerve communication. Capsaicin-based formulas available over the counter offer relief in various forms for arthritis symptoms.

Reduces nerve pain:

Applied topically, capsaicin may alleviate nerve pain related to diabetes and herpes, potentially regulating blood sugar levels in diabetic patients.

Relieves headaches:

Capsaicin’s potential to alleviate headaches is utilized in nasal sprays for cluster headaches and migraines.

Improves vision:

Rich in antioxidants like vitamins A and C, cayenne pepper contributes to eye health and vision maintenance. Even processed forms retain substantial vitamin content.

Aids digestion:

Cayenne pepper enhances gut health by boosting digestive juice release and promoting good bacteria growth.

Relieves congestion:

Consumption of cayenne pepper may alleviate congestion symptoms like headaches and stuffy noses.

Strengthens immunity:

Beneficial for immune function, aiding in fighting infections and allergies.

Boosts skin and hair health:

Antioxidants in cayenne pepper nourish and shield the skin and hair, potentially preventing damage and premature aging.

Manages toothache:

Capsaicin’s anti-inflammatory properties may provide relief from oral issues such as toothaches, sensitivity, and post-tooth extraction pain.

May protect against cancers:

Antioxidants and vitamins in cayenne pepper potentially combat cellular damage, which could play a role in preventing inflammation and cancer development.

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